-
Continue reading →: Slow but sure
As stated in the previous post I have been exhausted – beyond exhausted really! But I have started Vitamin B12 injections and they seem to be helping, so I managed to do a small amount of clearing today By the desk before By the desk after – I know it…
-
Continue reading →: Olive bread rolls
Ingredients 250g/9oz strong white flour 1 tsp salt ½ tsp caster sugar 1 tsp instant yeast 6 olives, stones removed, chopped sprig fresh rosemary, leaves only, finely chopped 1 tbsp olive oil, plus extra for greasing Method Put the flour, salt, sugar and yeast together in a bowl and mix…
-
Continue reading →: Tamagoyaki (pan fried rolled egg or rolled omelette)
Ingredients 4 eggs 1/4 tsp salt 1/4 tsp soy sauce 1 Tbsp Mirin (or 1/4 tsp sugar) 1 tsp oil Instructions Mix eggs, salt, soy sauce and Mirin in a bowl. Heat a pan at medium high temperature and add oil. (A rectangular Tamagoyaki pan is best, but a round pan can…
-
Continue reading →: Runner beany herb linguine
Ingredients 200g linguine or spaghetti 250g runner beans, trimmed & stringed, finely sliced on the diagonal 1 garlic clove, crushed Finely grated zest & juice of ½ a lemon, more to taste 2 tbsp olive oil, plus a little extra for drizzling Handful parsley leaves, chopped Handful dill, chopped Handful…
-
Continue reading →: Stitching happened briefly!
I managed to stitch for two days before exhaustion kicked in again – the above was the end of the first day and below the end of the second. Hopefully in a couple of weeks the Doc will be able to help me with the brain fog, shattered ness etc…
-
Continue reading →: Soda Bread
Ingredients 500g plain flour 2 tsp bicarbonate of soda 1 tsp fine sea salt Approx 400ml buttermilk or live yoghurt A little milk, if necessary Method Sift the flour and bicarbonate of soda into a large mixing bowl and stir in the salt. Make a well in the centre and…
-
Continue reading →: Indian chickpeas with poached eggs
Ingredients 1 tbsp rapeseed oil 2 garlic cloves, chopped 1 yellow pepper, deseeded and diced ½ – 1 red chilli, deseeded and chopped ½ bunch spring onions (about 5), tops and whites sliced but kept separate 1 tsp cumin, plus a little extra to serve (optional) 1 tsp coriander ½ tsp turmeric 3 tomatoes, cut into…
-
Continue reading →: Squash, mushroom & sage pasta
Ingredients 1 tbsp olive oil half a butternut squash, peeled and cubed (about 300g/10oz peeled weight) 2 garlic cloves, chopped few sage leaves, roughly chopped 140g mushroom, sliced 175g pasta, any shape 1 tbsp grated parmesan Method Heat the oil in a non-stick frying pan, then fry the squash, garlic and…
-
Continue reading →: Healthy Oat Bran & Raisin Muffins
8 ounces oat bran 1 tablespoon baking powder 1 teaspoon cinnamon 2 ounces brown sugar or 2 ounces honey 1 tablespoon vegetable oil 1 eggs or 2 egg whites 1⁄2 cup raisins 1⁄2 teaspoon salt (optional) 11 ounces milk Directions Combine the oat bran, baking powder and cinnamon. Add the…
-
Continue reading →: Rainbow noodles
Ingredients 250g/9oz wholewheat egg noodles 1 tbsp vegetable oil 1 red pepper, seeds removed and finely sliced 1 small bunch spring onions, finely sliced 2 garlic cloves, finely chopped 2 large carrots, peeled into ribbons with vegetable peeler 1 medium courgette, peeled into ribbons with a vegetable peeler, then shredded…
I’m
CraftyDragon
Welcome to my world where my disabled life and crafts intermingle with reading and good food
Join the fun!
Stay updated with our latest tutorials and ideas by joining our newsletter.
