After a short-lived marriage, Sherry Frazzelle is living single life to the fullest in her little Connecticut town, accompanied by her Jack Russell terrier, Chutney. Her new passion is competitive cooking–but it turns out that murder is the surprise ingredient . . .
With contestants from Maine to California and a ten-thousand-dollar prize at stake, Sherry's latest competition, hosted by the CEO of an organic food company, is sure to be heated. But she's more than ready to step up to the stove. After all, she did win the award for Most Creative Cupcake back in high-school.Today, she's hoping her flavorful pork tenderloin will sway the judges. Instead, it seems someone's decided to slay one of the judges . . .
After Chef Birns falls face first into the Seafood Flatbread Pizza, Sherry's dish is deemed suspicious. Now she'll have to stir through a stew of rule-breaking, corruption, and gossip to get herself off the chopping block, and find out who turned this food fight fatal . . .
Sherry has taken up competitive cooking to help her through her marriage break up, this time the contest is in her home town and so she and 5 others are cooking away (one of the others is her own sister), after they have all finished cooking and plated up the judging is about to start, the problem is that just as one of the judges eats from Sherry's plate he keels over, dead! Now Sherry, her sister and their new friend Amber (one of the other contestants) need to stir the pot and make sure that the Detectives don't decide that Sherry is the one going to be cooking in Jail!
Add in the other contestants, Sherry's terrier (Chutney), her soon to be ex and her father and you have a interesting plate of people!
Crafts and Life 
Leave a comment