- Butter 170 g (150 g)
- Cheese 225 g (40 g)
- Cooking fat 100 g (90 g)
- Milk 2 litres (2000 ml) (not tracking this as I use 250 mls a day for my Yokebe which is making sure I get sufficient calories and plenty of calcium!)
- Sugar 225 g (225 g)
- Preserves 450 g (450 g) every 2 months
- Tea 60 g (not really sticking to this!)
- Eggs 1 fresh egg per week (0)
- Sweets/Candy 335 g (335 g) every 4 weeks
Weight – 22 stone 3.75 lbs (creeping down)
B -
L – Jacket potato (300 g) with 2 eggs, salad cream
D – Quorn Escalope, mash and frozen veg
S – cheese and crispbread
Drinks – Pint of cordial/water x 1, tea with milk x 0, herbal tea x 2, red wine x 4, cider x 0

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